Main Courses & Side Dishes
epub |eng | 2008-04-29 | Author:Bobby Flay & Stephanie Banyas & Sally Jackson [Flay, Bobby & Banyas, Stephanie & Jackson, Sally]
Stir together the mayonnaise, lemon zest and juice, celery, onion, chives, tarragon, pepper, and salt in a large bowl. Add the lobster meat and stir to combine. The lobster salad ...
( Category:
Regional & International
April 4,2018 )
epub |eng | 2002-06-11 | Author:Diana Barrios Treviño & Emeril Lagasse [Treviño, Diana Barrios & Lagasse, Emeril]
Pinch of garlic powder Salt and pepper to taste 3 tomatoes, chopped ½ onion, chopped 1 cup water 2 tablespoons dried oregano Heat 2 tablespoons of the oil in a ...
( Category:
Cooking Education & Reference
April 4,2018 )
epub |eng | 2017-05-30 | Author:Kirsten K. Shockey & Christopher Shockey
Ingredients 1 large onion, diced 1 cup diced jicama 10–12 large serrano chiles, seeded and minced 1⁄2 red bell pepper, minced 2 teaspoons grated fresh ginger 3 tablespoons chopped fresh ...
( Category:
Cooking by Ingredient
April 3,2018 )
mobi |eng | 2009-03-31 | Author:Tom Colicchio;Sisha Ortúzar
roasted pumpkin with mozzarella and hazelnut brown butter We developed this recipe for this cookbook and promptly vowed to place it on the menu in the coming fall. Loosely based ...
( Category:
Regional & International
April 3,2018 )
mobi, epub, pdf |eng | 2010-05-10 | Author:Cookbooks
CHICKEN SOUP ============ Chicken soup as made my my mother and millions of other nice Jewish ladies: Get an old chicken - they have *much* more flavor. An old 'stewing' ...
( Category:
Main Courses & Side Dishes
April 3,2018 )
mobi, epub |eng | 2010-05-10 | Author:Cookbooks
( Category:
Main Courses & Side Dishes
April 3,2018 )
mobi, epub |eng | 2010-05-10 | Author:Cookbooks
Meanwhile cook linguine in 3 qts boiling water until just al dente (about 8 min for dried linguine). Drain, arrange http://www.cs.cmu.edu/~mjw/recipes/pasta/pasta-coll.html (30 of 51) [12/17/1999 11:27:31 AM] Pasta + Noodle ...
( Category:
Cooking by Ingredient
April 3,2018 )
mobi, epub, pdf |eng | 2010-05-10 | Author:Cookbooks
E−Cookbooks Home | Free Newsletter | Food & Cooking Mousepads | Email Us Leek Salad 82 Lentil Salad 1 cup dried lentils 1 cup diced carrots 1 cup diced red ...
( Category:
Main Courses & Side Dishes
April 3,2018 )
mobi, epub, pdf |eng | 2010-05-10 | Author:Cookbooks
For chili ancho --use bell or green peppers chili poblano --use bell or green peppers chili pasilla - use green peppers dried in the sun chili serrano - use any ...
( Category:
Cooking by Ingredient
April 3,2018 )
mobi, epub |eng | 2010-09-25 | Author:Cookbooks
Green Bean Casserole America's Favorite Casserole was really quite simple," says Reilly, whom Campbell calls the Holiday Tradition "grandmother" of the Green Bean Casserole. "I wanted to create a quick ...
( Category:
Main Courses & Side Dishes
April 3,2018 )
mobi, epub, pdf |eng | 2010-05-10 | Author:Cookbooks
Raspberry−Habanero Jelly 3 habañero peppers 2 sweet red peppers 1 sweet green pepper 6 ounces fresh red raspberries 2 1/4 cups water 1 cup vinegar 1 package Sure Jel Pectin ...
( Category:
Canning & Preserving
April 3,2018 )
mobi, epub, pdf |eng | 2010-05-10 | Author:Cookbooks
119 Crockpot Hunter's Chicken Crockpot Hunter's Chicken 1 Tbs Oil Turmeric 1 Bell peppers; sliced 6 oz Mushrooms; sliced 1 Onions; sliced 8 oz Tomatoes 1 Garlic cloves, crushed 1/2 ...
( Category:
Kitchen Appliances
April 3,2018 )
mobi, epub |eng | 2010-05-10 | Author:Cookbooks
Dehydrator method: Arrange meat on trays in single layer and dehydrate 10 to 12 hours, depending on thickness. Store jerky in plastic bags or in tightly covered containers in cool, ...
( Category:
Outdoor Cooking
April 3,2018 )
azw3 |eng | 2017-04-04 | Author:Amy Pennington [Pennington, Amy]
( Category:
Entertaining & Holidays
April 3,2018 )
mobi, epub, pdf |eng | 2007-08-01 | Author:Peter Engel
Table of Contents Start
( Category:
Main Courses & Side Dishes
April 3,2018 )
Categories
Appetizers | Breakfast |
Brunch & Tea | Burgers & Sandwiches |
Casseroles | Garnishes |
Pizza | Salads |
Sauces & Toppings | Soups & Stews |
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